For some, pizza is all about the base. Thin and crusty, deep dish, stuffed crust, al taglio’…we all have our favourites. But what about the cheese?
The hugely popular Spinneyfields Consistent Shred™ range is setting new standards in performance, thanks to the use of Ornua’s unique TSC™ Pizza Cheese Technology.
Richard Thorpe, Head of Marketing for Ornua Ingredients Europe, looks at what we could expect to see in the pizza industry in 2020.